HANDS DOWN THE EASIEST CHICKEN AND DUMPLINGS RECIPE EVER
100% from scratch and just 6 ingredients!
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MY MOM'S RECIPE
This chicken and dumplings fed our family (of 6) hundreds of times throughout my childhood --
it's delicious & so easy your kids can make it!
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MAKE THE CHICKEN SOUP
Add the chicken & onions to a pot, add salt & water, cover, and simmer for 35-40 minutes until chicken is tender & cooked through.
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DEBONE THE CHICKEN
Remove chicken from the soup & slightly cool. When cool enough to handle, separate the skin and bones from the meat.
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MAKE THE DUMPLINGS
Whisk flour, baking powder, salt & pepper. Add warm milk & melted butter & stir with a fork just until combined.
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FINISH THE CHICKEN AND DUMPLINGS
Add the chicken back to the soup, scoop the dumpling dough on top, cover, and steam for 15 minutes.
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ENJOY THE EASIEST SOUTHERN CHICKEN & DUMPLINGS
A cozy, inexpensive, and absolutely delicious fall soup recipe the whole family will love!
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LOOKING FOR MORE EASY HOMEMADE SOUP RECIPES?
Our favorites:
turkey & rice, tortellini in brodo, spicy ciccerchie, & tonkotsu ramen!
Click For More Soup Recipes
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OR MAYBE A FEW FALL DESSERT RECIPES?
Try our family's favorite pumpkin & pumpkin spiced recipes!
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OR MAYBE MORE CHICKEN AND DUMPLINGS RECIPES?
Herbed dumplings, with a creamy chicken and vegetable soup sound good? Click below to get it!
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