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A bowl of simple chicken and dumplings with two dumplings surrounded by creamy chicken soup.

Mom’s Easy Chicken and Dumplings (6 Ingredients: 100% From Scratch)

This is my Mom’s Southern Chicken and Dumplings — and it’s hands down the easiest chicken & dumplings recipe you’ll ever make! Filled with fluffy scratch-made dumplings, this chicken soup fed our family (of six) hundreds of times throughout my childhood. With just 6 ingredients (+ salt and pepper) in […]

An oval serving platter with Yangzhou House special fried rice filled with shrimp, chicken, ham, egg, and vegetables.

Easy Chinese Special Fried Rice 扬州炒饭 (Yangzhou Fried Rice)

This easy house fried rice recipe is what you’ll find at your favorite Chinese restaurant also known as, “Cantonese Fried Rice”, “Special Fried Rice”, “Chicken Fried Rice”, or even “Pork Fried Rice” — and you can make it at home in just 30 minutes. Leftover rice crisped to golden brown […]

a pasta bowl full of papperdelle alla Bolognese sprinkled with Grana Padano cheese

White Wine Bolognese Recipe (Authentic Recipe)

Classic Tagliatelle alla Bolognese (and pappardelle alla Bolognese) is as good as pasta gets and it’s incredibly easy to make! A rich slow-simmered beef, pork, and tomato Italian ragù with extra flavor from soffritto and the addition of white wine, milk, and beef stock tossed together with wide ribbons of […]

homemade chicken noodle oup with homemade noodles, sliced breaded chicken cutlet , two halves of ramen eggs with soft jammy yolks, julenned carrots, paper-thin slices of celery, and homemade swimming in homemade chicken stock with a ramen spoon

Easy Homemade Chicken Noodle Soup (With a Ramen Twist)

This is definitely one of the best homemade chicken noodle soup recipes out there (at least we think so♡). It brings two of our favorite dishes together into one delicious chicken noodle soup — ramen and the homestyle chicken soup I grew up with. This version is made 100% from […]

a bowl of warm and slightly creamy turkey and wild rice soup on a vintage pink and gold venetian serving tray

Maggie’s Famous Turkey and Wild Rice Soup (A Family Favorite)

This perfectly creamy turkey and wild rice soup recipe is the best way to use up leftover turkey meat and bones from your holiday bird. But it’s so delicious you really should make it any time of year (not just when you’ve roasted a whole turkey for Thanksgiving or Christmas). […]

an oval platter of Singapore Mei Fun noodles with shrimp, carrots, cabbage, scallions

20-Minute Singapore Mei Fun Noodles (Shrimp Mei Fun)

A takeout favorite you’ll find on just about every Chinese-American restaurant menu, Singapore noodles couldn’t be easier to make at home. These delicious rice noodles get their bright yellow color (and flavor) from curry powder and are filled with shrimp, eggs, carrots, Napa cabbage, onions, and scallions. Plus, it’s a […]

A dutch oven filled with chicken and dumpling.

Best Chicken and Dumplings (With Video)

A hearty, creamy chicken soup with homemade dumplings floating on top like soft fluffy clouds this is the BEST chicken and dumplings recipe. Based on my Mom’s easiest homemade chicken and dumplings recipe with all its cozy flavors, this is the perfect fall soup to warm you up from the inside […]

3 super golden brown crispy spring rolls on a pink and peach tray decorated with Chinese fans

Easy Pork and Chive Spring Rolls w/Glass Noodles and Vegetables

Crispy pork and chive spring rolls couldn’t be easier to make and they’re just as good as your local takeout (try them for yourself because the proof is always in the final taste). These feather-light spring rolls are filled with a mixture of seasoned pork, chive, cabbage, carrots, and seasoned […]

a layer of stacked golden brown and glossy pork and chive potstickers plated on top of sauteed cabbage with crispy spring rolls in the background

Best Pork and Chive Potstickers w/Sautéed Napa Cabbage & Carrots

These crispy, chewy pork and chive potstickers are delicious and have been a total lifesaver when we’ve been too busy (or too lazy on the weekends) to cook. Not only is this one of the best make-ahead dinners, but these little potstickers also fill every kind of takeout craving you […]

chicken and vegetable stir fry in a white ceramic bowl

Easy Chinese Takeout Chicken & Vegetable Stir-Fry w/Glass Noodles

This is one of our favorite Chinese take-out chicken and vegetable stir-fry recipes because it tastes just like delivery (minus the MSG) and it cooks up in just 5 minutes flat once you have all the ingredients assembled. From start to finish, this chicken stir-fry recipe is ready in 30 […]

Easy Shrimp & Vegetable Stir Fry (w/Cantonese Style White Sauce)

If you love Chinese food as much as we do, we think you’ll love this restaurant-style Argentinian Shrimp and Vegetable Stir-fry recipe. This easy shrimp and veggie stir fry is coated in a traditional Cantonese-style white sauce that’s light and silky and tastes like a cross between Moo Goo Gai […]

Mediterranean pasta salad with pasta, olives, fresh mozzarella, shrimp, sauteed asparagus and carrots, sun dried tomatoes, celery, cucumbers, and more.

Best Mediterranean Pasta Salad (Pasta Freddo)

This Mediterranean pasta salad recipe is pretty much a perfect antipasti platter in a bowl! I’ve used 3 of our favorite pasta shapes for extra texture, seasonal vegetables, prosciutto cotto (cooked Italian ham), baby shrimp, and fresh mozzarella for the protein, plus a few of our favorite pickled and cured […]

buttery yellow pappardelle with Venetian Duck Ragù

Italian Duck Ragù w/Pappardelle Pasta (Pappardelle al Ragù d’Anatra)

This Venetian duck ragù recipe is regional Italian cooking at its best. It comes from right here in the Veneto where we live and it’s one of our absolute favorite pasta dishes of all time. If you’re familiar with our Venetian Duck Ragù w/Bigoli Pasta, then you probably already know […]

classic italian tomato sauce

Simple and Velvety Italian Tomato Passata Sauce

This naturally (intensely) sweet tomato Passata Sauce recipe is in a word, delicious. We use it for making all kinds of toothsome pasta dishes and in some of our favorite lasagnas. You can use any type of jarred tomato purée for this recipe, but today (and for as long as […]

a ladle full of deep red tomato pasta sauce

How to Make Simple Classic Italian Tomato Sauce for Pasta

If you need a quick and easy tomato sauce for pasta this recipe is the most essential (and delicious) of them all.  Made with basic pantry staples — a jar (or can) of high-quality San Marzano (or Mutti brand tomatoes), extra virgin olive oil, onion, garlic, and a little carrot, […]