If you’ve ever had the chance to eat Chinese Soup Dumplings (a.k.a. Shanghai Soup Dumplings or xiao long bao), we think you’ll love this classic recipe. It takes a bit more time and effort to pull off than regular dumplings or even potstickers, but when you taste your first (perfectly […]
Chinese + Chinese-Inspired
Living in China allowed me to see a sliver of how much more there is to this ancient cuisine beyond our favorite Cantonese-style dim sum (which we love) and other westernized favorites like General Tso’s Chicken. You may come for the essentials like dumplings, wonton wrappers, or egg drop soup, but I hope you stay (and keep coming back) for some of the regional culinary treasures you’ve never heard of and can’t wait to try. And along the way, we’ll be collaborating with friends and family living in China to bring you authentic and super delicious food straight from the mainland, plus a few of my own Chinese-inspired dishes that we love to eat.
Lucky Lunar New Year Fried Cherry Pie “Wontons”
Happy Lunar New Year to my family and friends in China, NYC, and Australia! I love and miss you all ♡. This dessert is dedicated to you. May it bring you luck, prosperity, good health, and a whole lot of love. Start the Year off right and surprise your loved […]
Easy Egg Drop Soup with Crispy Fried Wonton Strips (Danhuatang 蛋花湯)
A super delicious homemade version of your favorite takeout Egg Drop Soup. Also known as “egg flower soup”, it’s served piping hot in just about every Chinese-American restaurant from NYC to LA, but it’s also actually eaten in most homes in mainland China (and even Hong Kong too). Thin, silky […]
Hoisin Garlic-Ginger Oven-Braised Pork Ribs
These oven-braised pork ribs are packed full of flavor with hints of garlic, ginger, hoisin, and soy sauce taking the lead. You don’t need a grill to make great ribs. In fact, you can use your oven as we have for this recipe, or throw them into the slow cooker […]
Spicy Mala Sichuan Flower Pepper-Pickled Carrots (花椒 pickled carrots)
These Pickled Carrots add a delicious crunchy numbing bite to all kinds of favorite dishes and they’re simple and quick to make. One of my favorite things in the world is to make pickles – all kinds. And if you’re familiar with fragrant Sichuan numbing peppers (aka da hong pao […]